The Mediterranean Vegetable Croquette from Holtkamp Horeca is based on a salpicon made from a strong vegetable broth. The salpicon is filled with Mediterranean vegetable garnishes such as red and yellow grilled peppers, sun-dried tomatoes, onion, garlic, black beans, and soybeans. A delightful and surprising flavor combination of sweet, sour, and salty.
BAKING TIPS
This Holtkamp Horeca croquette also boasts the ultra-thin, crispy crust of breadcrumbs. Read our baking tips for the best results!
MENU SUGGESTION
Do you serve this product? We would be happy to provide you with a text suggestion for your menu:
The vegetarian Mediterranean vegetable (mini) croquettes/bitterballen have a distinctive Holtkamp Horeca signature. The base consists of fresh vegetables, a vegetarian binder, and a crispy crust.
INTERESTED IN A PREVIEW?
Do you want to treat your hospitality guests with our patisserie or croquetterie, but first experience the power of Holtkamp Horeca's quality yourself? We would be happy to come to your location for a tasting.