Crispy cookie crust with a layer of fluffy almond paste. The pie is filled with apples, raisins, sultanas, and a pinch of cinnamon. Finished with crumble topping.
SEASONAL SUGGESTION
Serve the apple crumble pie warm, straight from the oven, on cold autumn days. The warm aroma and crispy crumble topping will pair beautifully with a scoop of vanilla ice cream or a dollop of fresh whipped cream.
For the summer months, consider serving the apple crumble pie with a refreshing touch, such as a scoop of lemon sorbet or a spoonful of fresh Greek yogurt. This provides a light and tangy twist to the traditional recipe.
MENU SUGGESTION
Do you serve this product? We would be happy to provide you with a text suggestion for your menu:
The basis is a crispy biscuit base with a layer of airy almond paste. The cake is filled with apples, raisins, currants and a pinch of cinnamon. Finished with crumble topping.
INTERESTED IN A PREVIEW?
Do you want to treat your hospitality guests with our patisserie or croquetterie, but first experience the power of Holtkamp Horeca's quality yourself? We would be happy to come to your location for a tasting.
