Raspberry Bavaroise

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Raspberry Bavaroise Cake


Frangipane-filled cookie base topped with airy raspberry bavaroise and raspberry glaze. Decorated with lightly torched Italian meringue.

Article number 222114

Article information

Pre-cut into 14 slices


More information about this product


Also available

Strawberry Romanoff

Carrot Cake

View our full cake assortment


Holtkamp Horeca patisserie is exclusively available to the hospitality industry.
Contact us for sales locations.

MENU SUGGESTION

Are you serving this product? Here’s a suggested menu description:


This raspberry bavaroise cake is made from a biscuit base with frangipane. Topped with airy raspberry bavaroise and raspberry glaze. Decorated with lightly torched Italian meringue.

Serving Tip

Add chocolate shavings or curls for a luxurious finish—raspberries and chocolate are a classic combo.


Be inspired on our serving suggestions page.

INTERESTED IN A PREVIEW?

Do you want to treat your hospitality guests with our patisserie or croquetterie, but first experience the power of Holtkamp Horeca's quality yourself? We would be happy to come to your location for a tasting.