Frangipane-filled cookie base topped with airy raspberry bavaroise and raspberry glaze. Decorated with lightly torched Italian meringue.
MENU SUGGESTION
Are you serving this product? Here’s a suggested menu description:
This raspberry bavaroise cake is made from a biscuit base with frangipane. Topped with airy raspberry bavaroise and raspberry glaze. Decorated with lightly torched Italian meringue.
INTERESTED IN A PREVIEW?
Do you want to treat your hospitality guests with our patisserie or croquetterie, but first experience the power of Holtkamp Horeca's quality yourself? We would be happy to come to your location for a tasting.