Crispy feuilletine and chocolate sponge base with chocolate bavaroise, glazed with dark ganache, and finished with dark chocolate piping.
DESSERTS WITH A PERSONAL TOUCH
A versatile classic. Balanced chocolate mousse component that pairs well with many desserts. Also great for high tea or a sweet buffet.t.
INTERESTED IN A PREVIEW?
Do you want to treat your hospitality guests with our patisserie or croquetterie, but first experience the power of Holtkamp Horeca's quality yourself? We would be happy to come to your location for a tasting.
